Showing posts with label Humber College - Hospitality Semester in Europe 2012. Show all posts
Showing posts with label Humber College - Hospitality Semester in Europe 2012. Show all posts

Thursday, March 29, 2012

Day 24, January 31st - Cheese, wine, Baden Baden, Black Forest, and more wine

By: Janet & Brett

Cheese for you Today?

Some of their selection at the cheese tasting.
Spent an afternoon at La Cloche a Fromage tasting cheeses from the Alsace region. On the side is a picture of just SOME of their selection. Nuff said!






Alberts Winery

Here's Albert behind the bar at our first trip to his winery.
We’re really lucky to have had Albert Seltz, a fourteenth generation vitner, as our instructor for this year’s wine course. On top of tasting a LOT of wine (it’s been all “spit” and no “swallow”…no…REALLY!!!) His winery was built in 1562 and he very kindly opened up his production area and cellars to us….amazing to wander through rooms and rooms of wine….


Baden Baden & Traube Tonbach

Us at the casino. We clean up good, don't you think?
We took a trip up in to the Black Forest, stopping first at the Casino in Baden Baden. AMAZING….early 19th century architecture and décor…chandeliers for DAYS!!!.....played a little French Roulette…..wandered through the main streets of the town..

…..and then headed up further into the mountains to one of the leading hotels in Germany – the Traube Tonbach. Managed by the same family for over 200 years we were greeted by the current owner. This hotel boasts a restaurant that has, for twenty years running, achieved a Three Star Michelin rating. Had an amazing meal…a great tour..then slept all the way home on the bus.

Outside of the beautiful Baden Baden. The restaurant in Black Forest. Amazing food! The hotel in Black Forest we visited.

Alberts Winery, again!


We got another chance to visit Alberts winery for our class, where we visited the many fields of wine country and got a lesson in soil. After a great group pic on the rokcs, it was back to his cellar for a lot more wine tasting!

All of us in wine country.

Wednesday, March 28, 2012

Day 12, January 19th - Our trip so far

By: Janet & Brett

Château de Pourtalès during daytimeChâteau de Pourtalès during nighttimeWe all arrived in Strasbourg at the Chateau de Pourtales, in one piece with all of our luggage in tow (a minor miracle!).  A minor hold up at customs but nothing we couldn’t handle. We were met by our coordinator Christina who has taken care of our group for the first week of our stay.

So THIS is our home for the next seven weeks. Built in the late 18th century the Chateau de Pourtales has played home to countless dignitaries. Franz Liszt has stayed here…so has Albert Schweitzer. And now US so we are in very good company!  When we arrived we met a group of students from Georgia, Houston and Brazil.  We’ve been getting to know them on some field trips and during our OCCASSIONAL visits to “David’s Bar”.  So far so good!

The Chateau sits on the edge of a forest. Excellent walking/jogging paths. We did a walk on our first day to discover the art that’s scattered throughout. The “map guy”, “bowling rabbit”, “the “ears have trees” and the small little community of brass “gnomes” that sit under the trees at the edge of the forest.  Walking into the forest you come across a series of WWII era bunkers. They were part of the Maginot Line. We went into a few – ONCE.  That’s enough.  A few of us are walking and/or jogging every day…good way to get rid of the “baguette guilt”.

Our first day in the city.  We had a great tour of the Cathedral and then walked through the city down to La Petite France.  Wandered around and got our IDENTICAL European cell phones organized.  Ten met up before dinner in "Place Klebert".   Christmas is an AMAZING time in the Alsace region – the cities and towns are decorated to the hilt!  In Place Kleberg we came across this Star Wars Storm Trouper waiting on the big Christmas tree.  Not sure why! But then again, why NOT?

We’re in Alsace so of course there will be wine. We started with our first wine class and wine tastings at the Chateau on Thursday afternoon.  Our instructor is a man named Albert Seltz.  Mr. Seltz is the 14th generation owner and winemaker who started running the family winery in 1980.  On Saturday we spent the day with the students from Georgia, on a guided tour of the “Wine Route”.  Visited some small towns along the route and then stopped at one of the region’s larger wineries – Jean Geiler in Ingersheim.  We tasted five of their wines and bought a FEW bottles to take back to the Chateau. All in the name of supporting the local industry!  We ended the day with a tarte flambée “frenzy” at a great restaurant at the outskirts of the city.

The Christmas Tree (along with the pink storm trooper) Strasbourg downtownwine countryOur group (and Georgias group) at the winery.